Sanitation Technician
Company: Mission Produce
Location: Happy Valley
Posted on: April 1, 2026
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Job Description:
Mission Produce (Nasdaq: AVO) is a global leader in the
worldwide fresh produce business, delivering fresh Hass avocados
and mangos to retail, wholesale and foodservice customers in over
25 countries. Since 1983, Mission Produce has been sourcing,
producing and distributing fresh Hass avocados, and today also
markets mangos and grows blueberries as part of its diversified
portfolio. The Company is vertically integrated and owns five
state-of-the-art packing facilities across the U.S., Mexico, Peru,
and Guatemala. With sourcing capabilities across 20 premium growing
regions, the company provides a year-round supply of premium fresh
fruit. Mission’s global distribution network includes strategically
positioned forward distribution centers across key markets
throughout North America, China, Europe, and the UK, offering
value-added services such as ripening, bagging, custom packing and
logistical management. For more information, please visit
www.missionproduce.com. JOB SUMMARY Sanitation Technician will be
responsible for meeting and maintaining the food safety standards
for Mission Produce Distribution Center. The Sanitation Technician
will be responsible for the sanitizing procedures for food contact
and nonfood contact surfaces. ESSENTIAL DUTIES & RESPONSIBILITIES §
Understand and apply appropriate sanitation responsibilities per
Mission Produce Food Safety Standards. § Keep buildings, grounds,
and equipment in clean and orderly condition. § Perform heavy
cleaning duties such as cleaning floors, drains, coolers, ripe
rooms, shipping /receiving docks, and other facility structures. §
Utilize and maintain sanitation tools such as brooms, extension
rods, scrubber machines, scrapers, mops, squeegees, foaming
machines, compressed air, and any applicable tools needed. §
Document and maintain sanitation logs in a timely manner. § Read
and understand chemical labels, follow guidelines or SOP to safely
use chemicals as intended. § Communicate issues/conflicts to
supervisors and participate in weekly crossover meetings with the
corporate Food Safety Team. § Willingness and ability to operate
heavy machinery including pallet jacks, forklifts, scissorlifts and
boomlifts. § Perform other duties as required. MINIMUM
QUALIFICATIONS & REQUIREMENTS § High School Diploma or 2 years of
relevant experience. § Ability and willingness to be flexible with
hours. § Ability and willingness to operate heavy machinery such as
a scissor lift, forklift, and boom lift. § Effective interpersonal
communication skills. § Experienced in Microsoft Office
(Preferred). § Bilingual in English and Spanish (Preferred). §
Forklift/Scissor Lift experience (Preferred). WORKING CONDITIONS §
Ability to work in a wet & temperature-controlled environment from
34°F – 42°F. § Ability to work independently. § Safely work near
moving mechanical parts and equipment. § Ability to reach and lift
up to 50 pounds. § Ability and willingness to stand, walk, stoop,
kneel, crouch/bend as needed to perform essential tasks.
$17.00/hour
Keywords: Mission Produce, Aloha , Sanitation Technician, Manufacturing , Happy Valley, Oregon